Licuado de camote
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Licuado de camote. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Licuado de camote is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Licuado de camote is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Licuado de camote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Licuado de camote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Licuado de camote is 3 vasos. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Licuado de camote estimated approx 5 minutos.
To get started with this recipe, we have to prepare a few components. You can have Licuado de camote using 3 ingredients and 2 steps. Here is how you cook that.
#Mirecetario no había conseguido camote , es un tubérculo que me gusta mucho para comerlo enmielado y agregarle leche o como este licuado
Ingredients and spices that need to be Take to make Licuado de camote:
- 2 tazas camote en dulce
- 1 litro agua
- 100 gr leche en polvo
Steps to make to make Licuado de camote
- Licuamos todos los ingredientes (podemos usar leche líquida en lugar de leche en polvo y agua)
- Servimos
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So that is going to wrap this up with this special food Simple Way to Make Award-winning Licuado de camote. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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