Arroz con Leche

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Arroz con Leche. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Arroz con Leche is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Arroz con Leche is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Arroz con Leche using 6 ingredients and 1 steps. Here is how you can achieve that.

Con el sistema Nutraease te evitas el estar removiendo la mezcla

Ingredients and spices that need to be Prepare to make Arroz con Leche:

1. 200 gr. arroz
2. 150 gr. azúcar moreno
3. 1 litro leche
4. 1 corteza de limon
5. 1 rama canela
6. 1 copita anil opcional

Steps to make to make Arroz con Leche

1. Para 6 comensales. Calentamos la leche con el azúcar, la canela y la corteza de limón al 50% hasta oír el clic-clic. A continuación añadimos el arroz y removemos bien para disolver el azúcar. Taparemos y en oír el clic- clic de nuevo bajaremos la temperatura al 10% y lo dejaremos durante 45 minutos. Retiramos del calor, abrimos y removemos bien. Dejamos reposar durante 5 minutos y listo.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Arroz con Leche. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!