Arroz con leche

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Arroz con leche. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Arroz con leche is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Arroz con leche is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche estimated approx 40 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Arroz con leche using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Arroz con leche:

1. 150 gramos arroz
2. 1 litro y 1/2 leche
3. esencia de Vainilla
4. 150 gramos azúcar

Steps to make to make Arroz con leche

1. Dejar humedecer el arroz con la leche durante dos horas.
2. Llevar a fuego lento agregando azúcar y esencia de vainilla.
3. Sin dejar de revólver cocinar hasta que esté hierva por 10 min.

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So that is going to wrap this up for this exceptional food How to Make Quick Arroz con leche. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!