Tamal de pollo con piña

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tamal de pollo con piña. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tamal de pollo con piña is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Tamal de pollo con piña is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tamal de pollo con piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamal de pollo con piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamal de pollo con piña is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamal de pollo con piña estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Tamal de pollo con piña using 9 ingredients and 4 steps. Here is how you can achieve that.

Sabrosos tamales de pollo con piña, chile y salsa de coco, se acompañan con arroz y salsa terriyaki, una creativa combinación de sabores.

Ingredients and spices that need to be Take to make Tamal de pollo con piña:

  1. 400 gr carne molida de pollo
  2. 4 cdas. catsup
  3. 1 tz pina muy dulce picada en cubitos
  4. 4 cdas leche de coco sin azúcar
  5. chile chipotle adobado opcional
  6. 1 cebolla rebanada muy fina
  7. 2 cdas. pasitas
  8. sal y pimienta
  9. hojas platano

Steps to make to make Tamal de pollo con piña

  1. En un recipiente mezcla todos los ingredientres excepo la hoja de platano.
  2. Se extiende dos cucharadas de la mezcla en rectangulos de hoja de platano de 25 x 15 cms.
  3. se envuelve y se ata con tiras de la hoja de plátano se cuece a vapor durante 15 minutos
  4. Se sirve con arroz al vapor y salsa terriyaki.

As your experience and self-confidence expands, you will find that you have much more natural control over your diet and also adjust your diet to your personal tastes with time. Whether you want to serve a recipe that uses fewer or more components or is a bit basically spicy, you can make simple adjustments to accomplish this objective. Simply put, begin making your recipes on schedule. When it comes to basic food preparation abilities for newbies you don't require to learn them yet only if you grasp some simple cooking strategies.

This isn't a full overview to quick as well as simple lunch recipes but its excellent food for thought. Ideally this will get your creative juices moving so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Tamal de pollo con piña. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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