Picadillo en seco especial para el relleno de tamales

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Picadillo en seco especial para el relleno de tamales. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Picadillo en seco especial para el relleno de tamales is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Picadillo en seco especial para el relleno de tamales is something which I have loved my entire life.

Many things affect the quality of taste from Picadillo en seco especial para el relleno de tamales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo en seco especial para el relleno de tamales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Picadillo en seco especial para el relleno de tamales using 8 ingredients and 3 steps. Here is how you cook that.

Los tamales de picadillo son especiales para los niños ...(los cominos es el que le da el sabor rico).
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Ingredients and spices that need to be Prepare to make Picadillo en seco especial para el relleno de tamales:

1. 1 kilo carne molida
2. 4 zanahorias grandes en cuadritos
3. 1/2 kilo papas peladas y en cuadritos
4. 1 pizca cominos
5. 2 cubos caldo de pollo
6. 4 dientes grandes de ajo
7. 1/2 cebolla
8. al gusto Aceite

Steps to make to make Picadillo en seco especial para el relleno de tamales

1. En una cacerola con aceite caliente agregar la carne molida, ya que saque su jugo se le agregan las verduras y la sal al gusto.
2. Se deja sazonar y se le agrega el ajo, cominos, los dos cubos de caldo de pollo y cebolla ya molido.
3. Ya que no esté dura la verdura y se coció la carne se apaga y se tapa.... Se deja enfriar para proceder a rellenar los tamales.

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This isn't a full overview to fast and very easy lunch dishes however its great food for thought. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Picadillo en seco especial para el relleno de tamales. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!