Pozole blanco de pollo

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Pozole blanco de pollo. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pozole blanco de pollo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pozole blanco de pollo is something that I've loved my entire life.

Many things affect the quality of taste from Pozole blanco de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole blanco de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pozole blanco de pollo is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pozole blanco de pollo estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pozole blanco de pollo using 14 ingredients and 7 steps. Here is how you cook it.

En Mexico se come Pozole para los días festivos y fiestas Mexicanas.
Una receta 100% Mexicana pero con pollo .

Ingredients and spices that need to be Get to make Pozole blanco de pollo:

1. 1 pollo entero mas 1 pechuga
2. 1 bote maíz pozolero
3. 1/2 cebolla
4. 1/2 cabeza ajos
5. 1 c/dita consomé
6. Sal
7. Orégano
8. Para servir
9. Lechuga picada
10. Rábanos
11. Limones
12. Chiles verdes serranos
13. Tostadas
14. Cebolla picada

Instructions to make to make Pozole blanco de pollo

1. En una olla de 5 litros o mas grande ponemos el agua a calentar con media cebolla y media cabeza de ajos un poco de sal y orégano.
2. Mientras limpiamos nuestro pollo de grasa y pellejos, cuando empieza a hervir añadimos nuestro pollo limpio y en cuartos.
3. Tapamos y dejamos hervir cuando empiece a pitar nuestra olla contamos 15 minutos y apagamos esperamos que se enfríe antes de abrir.
4. Mientras lavamos nuestro maíz 3 veces hasta que el agua este clara.
5. Ahora ya podemos abrir la olla, sacar el pollo, La cebolla y los ajos, ahora ponemos a coser el maíz a coser en el caldo del pollo un poco mas de sal. Desmenuzamos el pollo y descartamos los huesos.
6. Dejamos coser los granos de maíz por 25 minutos ya que estén tiernos los granos agregamos el pollo desmenuzado y probamos de sal dejamos hervir unos minutos y servimos.
7. Picamos cebolla, lechuga, rábanos y limones. Acompañar de tostadas y chiles serranos o salsa picosa.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Pozole blanco de pollo. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!