ARROZ CON LECHE Y COCO

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, ARROZ CON LECHE Y COCO. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

ARROZ CON LECHE Y COCO is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. ARROZ CON LECHE Y COCO is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from ARROZ CON LECHE Y COCO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ARROZ CON LECHE Y COCO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ARROZ CON LECHE Y COCO is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ARROZ CON LECHE Y COCO estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook ARROZ CON LECHE Y COCO using 11 ingredients and 3 steps. Here is how you can achieve it.

El arroz con leche de siempre con sabor a coco, exquisito.

Ingredients and spices that need to be Take to make ARROZ CON LECHE Y COCO:

1. 2 TAZA ARROZ
2. 2 TAZAS COCO RALLADO FINO
3. 4 TAZAS AGUA
4. 1 LATA LECHE CONDENSADA
5. 1 LATA LECHE EVAPORADA
6. 4 CDAS AZÚCAR
7. 1 CDA VAINILLA
8. 1/2 CDA CANELA MOLIDA
9. 1/2 CDA CLAVO DE OLOR EN POLVO
10. 1/2 CDA NUEZ MOSCADA
11. 1/2 TAZA PASAS

Steps to make to make ARROZ CON LECHE Y COCO

1. EN UNA OLLA PONGA A REVENTAR EL ARROZ CON EL AGUA, EL AZÚCAR, LA CANELA, EL CLAVO DE OLOR Y LA NUEZ MOSCADA Y EL COCO RALLADO.
2. CUANDO ESTE BIEN REVENTADO Y SE HALLA REDUCIDO EL AGUA, AGREGUE LA LECHE EVAPORADA, REVUELVA CONSTANTEMENTE PARA QUE NO SE PEGUE.
3. CUANDO EMPIECE A HERVIR OTRA VEZ, AGREGUE LA LECHE CONDENSADA, REVUELVA Y POR ULTIMO, AGREGUE LAS PASAS.

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