Espaguetis con champiñones portobello y queso cheddar

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Espaguetis con champiñones portobello y queso cheddar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Espaguetis con champiñones portobello y queso cheddar is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Espaguetis con champiñones portobello y queso cheddar using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Espaguetis con champiñones portobello y queso cheddar:

1. 250 gramos espaguetis
2. 150 gramos champiñones portobello
3. 100 gramos queso cheddar
4. 1 cebolla
5. aceite virgen extra
6. sal
7. pimienta

Instructions to make to make Espaguetis con champiñones portobello y queso cheddar

1. Hervir agua con sal y cocer los espaguetis.
2. Sofreír en una sartén la cebolla con aceite.
3. Añadir los champiñones troceados a la sartén. Salpimentar y esperar hasta que se doren.
4. Escurrir los espaguetis y añadirlos a la sartén con un chorrito de aceite. Remover todo.
5. Por último, añadir el queso cheddar y mezclar hasta que el queso se funda.
6. Servir con un poco de perejil.

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